The Best Chocolate Chip Cookies
I know, I know, everyone says they have the best chocolate chip cookie recipe but I truly do. I made these jumbo size for sale at my son’s cafe a couple of years ago and they were a hit. He no longer has the cafe, but I am still making the cookies, regular size.
Preheat oven to 375 F
2 cups unsalted butter, room temperature
1 cup sugar
2 cups unsalted butter
3 cups light brown sugar
4 eggs
2 tsp. vanilla
3 1/2 cups flour
2 tsp baking soda
1 1/2 tsp. salt
1 1/2 cups semi sweet chocolate chips
Using a mixer, cream butter and sugars together. On medium speed, add eggs one at a time. Add vanilla. Sift together, flour, baking soda and salt and add on low speed. Mix until all flour is well blended into the butter,sugar mixture.
Wrap dough in plastic wrap and put into refrigerator for about 1/2 hour to 3/4 of an hour.
Drop by teaspoon full onto baking sheet and bake for approximately 7 to 8 minutes, depending on your oven.
